June:
White Bean Crostini ~ Brie Pasta ~ Grilled Lemon
Pepper Shrimp Brochettes ~ Frisee with Balsamic Vinaigrette
~ Apricot Blackberry Hazelnut Crisp with Vanilla Ice Cream
July:
Croutons with Black Beans, Salsa & Sour Cream ~ Rice with
Vegetables ~ Snapper a la Veracruzana ~ Warm Corn Tortillas
~ Cinnamon Flan
August:
Greek
Night at Charlotte's ~
Phyllo
Triangles ~ Greek Salad ~ Lamb Kebabs ~ Rice Pilaf with
Spinach and Pine Nuts ~ Pita Bread ~ Lemon Ice Cream ~
Baklava ~ Coffee